Culinary & Food Service, Waiter
Annual salary:Not specified
Required work experience:3–5 years
Work schedule:Standard schedule
Work mode:On-site
Employment type:Full-time
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Skills
People Management
Problem-Solving
Resilience
Candidate Assessment
Languages
French (B1 — Intermediate)
English (B1 — Intermediate)
Updated 09/03/2026 08:13
Job published on 09/03/2026 08:13 in Marseille
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